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Whether you’re looking for dark chocolate callets, dairy-free chocolate or thinking of working with, black cocoa powder, gold or ruby chocolate, decorating with white chocolate powder or looking for inclusions such as freeze dried fruit – shop with us for the best ingredients for chocolate work, patisserie, bakery or working with gelato.
Have a browse through our extensive range of chocolate products. Here you can find all your Callebaut favourites as well as Cacao Barry and Casa Luker. Browse our exciting ranges from newly stocked brands, Stewart & Arnold, Vanova and Schokinag. If you have any questions, pick up the phone and have a chat with one of our experienced team of chocolatiers on 01273 777 002.
Don’t forget, as well as ingredients and chocolate equipment, we also stock an extensive range of chocolate packaging items, gift boxes, postal boxes, macaron boxes and cellophane bags that can show off your work in its full glory.
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