dark chocolate callets
Buy dark chocolate callets at Vantage House
Dark Chocolate Callets from Vantage House
Chocolate callets are also known as ‘dark chocolate pellets‘, ‘chocolate buttons’, ‘chocolate fèves’ and ‘chocolate pistoles’ all of which are slightly different shapes and sizes. Vantage House can supply you with the full range of wholesale dark chocolate chips from the big brand Callebaut as well as couverture chocolate from many other exciting brands.
So, why not make chocolates from regular chocolate chips from the supermarket? Well, chocolate callets are designed to melt and temper rather than to be used in baked products. Baking chocolate generally contains less fat than professional chocolate callets, which is great for making them more bake-stable for products such as cookies and brownies, but not the best for creating that beautifully sumptuous tempered chocolates giving you that perfect shine and snap.
Shop wholesale dark chocolate callets with us to not only get the best products and great prices, but also the best customer service going – we really know our stuff.
Got questions about dark chocolate callets?
Talk to our friendly team of chocolatiers
Dark Chocolate Callets from Callebaut
From budding chocolatier to professional patissier, we have a whole host of superb Callebaut dark chocolate callets for you to temper and work with to create stunning chocolates.
Whether you need to replenish your store cupboard with Callebaut’s famous 811 couverture chocolate callets or even if you’re hoping to try out something new from their Origin Range – we stock all you could possibly want from this favourite dark chocolate brand.
Why not try exploring Callebaut’s website and recipes for dark chocolate? For example this deliciously tempting recipe for dark chocolate macarons using their extra bitter 70-30-38.
Find those dark chocolate callets that are perfect for you to make your very best tempered chocolate delights. Appreciate our dark chocolate callets for their high quality taste as they are, elevate them by adding your favourite flavourings, experiment with different moulds or inclusions, or even work into your desserts or patisserie offerings.
We could talk about chocolate all day long! So, if you have any questions about Callebaut or the other brands of dark chocolate callets that we stock, chat to one of our team of expert chocolatiers on 01273 777 002.
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Looking for chocolate tempering equipment?
Consistent, perfectly tempered chocolate is the absolute requirement for any user of dark chocolate callets.
All our tempering units deliver perfectly tempered chocolate on demand with little or no operator skill.
The choice of machine is down to throughput requirements, optional functionality such as enrobing or automatic dosing into moulds, chocolate with inclusions etc. At Vantage House we are familiar with all these considerations and are happy to provide free advice based on 25 years of hands on experience with the tempering units we sell.
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Vantage House can help with your purchase through various payment options using Time Finance.
For an indication of deposit and monthly payment structure please click the Get a Quote button or phone our friendly team.
Please note other lenders are available.