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Take your pick from our broad range of nut pastes and make your own signature flavours for your creations.
Nut pastes are made by grinding down nuts, sometimes they have added sugar, but are made without chocolate. Add nut paste to give a delicious flavour to gelato or simply add to tempered chocolate to make your own unique pralinés to include in your ice cream. The higher the nut paste content, the richer your praliné.
The distinctive and popular flavours of hazelnut paste, almond paste, cashew paste, peanut paste and pistachio paste (amongst others that we stock) are also great to use for flavouring chocolate fillings, pastry and ice cream.
Try out new shapes and add to your collection of favourites with our new range of chocolate moulds.
We also stock small equipment and accessories to make your work with chocolate moulds a breeze.
With any of these products, you can include them with your packaging and ingredients order to take advantage of same-day dispatch, discount savings and delivery benefits.
Don’t hesitate to contact our friendly team on 01273 777 002 if you want to know more!
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