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£ 14.641,00 excl VAT
(£ 17.569,20 incl VAT)
Perfect for small artisan retail operations or R&D test kitchen working with real cocoa butter chocolate requiring tempering.
Base Model Number | 0934 | |
Melted Capacity | 20 kg | |
Standard Mounting | table top | |
Lid | removable | |
Lid Interlock | optional | |
Footprint | 580 x 542mm | |
Height to Top Lip of Tank | 442mm | |
Tank Outside Diameter (OD) | 419mm | |
Height of Draw-Off Valve | 171mm | |
Standard Electric | Volts | 240V |
(export models are made to | Cycles | 50 Hz |
country of use electrical | Phase | 1 |
requirements) | Amps | 7 |
System Controller Available | ||
Melter/Conditioner | 40 series | yes |
Full-Auto Temperer | 60 series | yes |
Machine Brand |
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Out of stock
Out of stock
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