Order By 2:30pm
same day
dispatch
(Monday - Friday)
Delivery is
(£8.00 + VAT)
Free delivery over
£150.00 (ex. VAT)
No minimum order
5% Discount over
£500 (ex. VAT)
Free shipping
on follow-on orders
Order By 2:30pm
same day
dispatch
(Monday - Friday)
Delivery is
(£8.00 + VAT)
Free delivery over
£150.00 (ex. VAT)
No minimum order
5% Discount over
£500 (ex. VAT)
Free shipping
on follow-on orders
Categories /
£ 13.001.00 excl VAT
(£ 15.601.20 incl VAT)
Out of stock
Perfect for small artisan retail operations or R&D test kitchen working with real cocoa butter chocolate requiring tempering.
Base Model Number | 0934 | |
Melted Capacity | 20 kg | |
Standard Mounting | table top | |
Lid | removable | |
Lid Interlock | optional | |
Footprint | 580 x 542mm | |
Height to Top Lip of Tank | 442mm | |
Tank Outside Diameter (OD) | 419mm | |
Height of Draw-Off Valve | 171mm | |
Standard Electric | Volts | 240V |
(export models are made to | Cycles | 50 Hz |
country of use electrical | Phase | 1 |
requirements) | Amps | 7 |
System Controller Available | ||
Melter/Conditioner | 40 series | yes |
Full-Auto Temperer | 60 series | yes |
Machine Brand |
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Out of stock
Out of stock
Available on back-order
Out of stock
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