01273 777 002

Mon / Fri (9 - 5pm)

Categories / 

Chocolate ball mill, 35kg capacity – TAOBROMA_100

Special Offer Price:- £20,864 – You save £2,318 – (Was £23,182)
Made to Order – Lead Time maximum weeks
Taobroma_00100 – Ball Mill – 35kg capacity – Dimensions: mm 650 x 1025 x 1530 H – 380v – 3 phase
Product code: FBM TAOBROMA_100
0 in-stock

£ 20.864,00 excl VAT
(£ 25.036,80 incl VAT)

Out of stock

Product code: FBM TAOBROMA_100

Taobroma_00100 – Ball Mill – 35kg capacity – Dimensions: mm 650 x 1025 x 1530 H – 380v – 3 phase

Description

Ball mills are capable of rapidly producing chocolate, nut pastes (for gianduja), and spreadable creams. It has been designed to reach 20/25 microns thinness.

The TaoBroma is equipped with an integral internal pump and reversible auger that ensure fast and homogeneous refining, avoiding unwanted clogging.

The TaoBroma is controlled by a compact touchscreen PLC that makes it easy to learn to use and operate as well as to create, store, and recall [up to NNN] recipes.

Control parameters include the speed of the internal stirrer, the speed of the pump, working temperature (separate heating and cooling circuits), and the overall refining time.

Technical Data

  • Dimensions: mm 650 x 1025 x 1530 H
  • Weight: 500Kg
  • Capacity of production: 35Kg
  • Power Consumption 4.5KW
1
  • Item added to cart
1
Your Cart
Table-top press to extract cocoa butter in artisan way. Created specifically for chocolate craftsmen who want to make their production completely autonomous and avoid having to resort to commercial cocoa butter.
Cocoa butter press - STING_10
Price: £5,810.00
- +
£5,810.00
    Calculate Shipping
    Calculate shipping
    Apply Coupon

    Product Enquiry Form

    Stay in touch

    Get the latest news on our Chocolate, Fudge & Cheese machines along with our expansive Chocolate Moulds.

    We will never share your address with anyone else & you can unsubscribe at any time.

    Responsive website maintained by Madison Web Solutions logo