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  • Chocolate tempering machine for the home user, 680g capacity - REV2B

    Chocolate tempering machine for the home user, 680g capacity - REV2B

    £699.00 excl VAT £838.80 incl VAT
    View Chocolate tempering machine for the home user, 680g capacity - REV2B page
  • Chocolate tempering machine for small business, 4kg capacity - REVVE

    Chocolate tempering machine for small business, 4kg capacity - REVVE

    £2,195.00 excl VAT £2,634.00 incl VAT
    View Chocolate tempering machine for small business, 4kg capacity - REVVE page
  • Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA

    Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA

    £2,749.00 excl VAT £3,298.80 incl VAT
    View Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA page
  • Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10

    Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10

    £12,129.00 excl VAT £14,554.80 incl VAT
    View Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10 page
  • Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10

    Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10

    £21,176.00 excl VAT £25,411.20 incl VAT
    View Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10 page
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  • Chocolate tempering machine for the home user, 680g capacity - REV2B

    Chocolate tempering machine for the home user, 680g capacity - REV2B

    £699.00 excl VAT £838.80 incl VAT
    View Chocolate tempering machine for the home user, 680g capacity - REV2B page
  • Chocolate tempering machine for small business, 4kg capacity - REVVE

    Chocolate tempering machine for small business, 4kg capacity - REVVE

    £2,195.00 excl VAT £2,634.00 incl VAT
    View Chocolate tempering machine for small business, 4kg capacity - REVVE page
  • Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA

    Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA

    £2,749.00 excl VAT £3,298.80 incl VAT
    View Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA page
  • Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10

    Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10

    £12,129.00 excl VAT £14,554.80 incl VAT
    View Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10 page
  • Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10

    Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10

    £21,176.00 excl VAT £25,411.20 incl VAT
    View Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10 page

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  • Chocolate tempering machine for the home user, 680g capacity - REV2B

    Chocolate tempering machine for the home user, 680g capacity - REV2B

    £699.00 excl VAT £838.80 incl VAT
    View Chocolate tempering machine for the home user, 680g capacity - REV2B page
  • Chocolate tempering machine for small business, 4kg capacity - REVVE

    Chocolate tempering machine for small business, 4kg capacity - REVVE

    £2,195.00 excl VAT £2,634.00 incl VAT
    View Chocolate tempering machine for small business, 4kg capacity - REVVE page
  • Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA

    Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA

    £2,749.00 excl VAT £3,298.80 incl VAT
    View Chocolate tempering machine for business and shell moulding, 7kg capacity - REVDELTA page
  • Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10

    Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10

    £12,129.00 excl VAT £14,554.80 incl VAT
    View Chocolate tempering machine for medium sized confectioners and chocolatiers, 25kg bowl capacity, 75kg per hour throughput - PROXIMA_10 page
  • Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10

    Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10

    £21,176.00 excl VAT £25,411.20 incl VAT
    View Chocolate tempering machine for large producers 60kg bowl capacity, 180kg per hour throughput - MAESTRIA_10 page
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    • Decorators and Stringers
    • Refrigeration
    • Bean to Bar
    • Chocolate Melting Machines
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    • Spare parts
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    • Carpigiani
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    • ChocoMa
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    • Coreco
    • Dedy
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  • "Hans Brunner Hand-Moulds - Egg (mould half), smooth style - HB-0122-G-PC - Dimensions: Length: 40 mm, Width: 27 mm, Height: 13.5 mm, Weight: 3 grs"" has been added to your basket

    View basket
    View Hans Brunner Hand-Moulds - Egg (mould half), smooth style - HB-0122-G-PC - Dimensions: Length: 40 mm, Width: 27 mm, Height: 13.5 mm, Weight: 3 grs Hans Brunner Hand-Moulds - Egg (mould half)
    HB-0122-G-PC
    Hans Brunner Hand-Moulds - Egg (mould half), smooth style - HB-0122-G-PC - Dimensions: Length: 40 mm, Width: 27 mm, Height: 13.5 mm, Weight: 3 grs
    Hans Brunner13.51791092x5403gm27Moulds-for-EggsHand-MouldsHB-0122-G-PCPlease note Hans Brunner charge £35 + VAT flat delivery fee per shipment (up to approx. 20 moulds)
    £22.09 excl VAT £26.51 incl VAT
    View product Hans Brunner Hand-Moulds - Egg (mould half), smooth style - HB-0122-G-PC - Dimensions: Length: 40 mm, Width: 27 mm, Height: 13.5 mm, Weight: 3 grs
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4.8

Chocolate machinery excellence since 1988

T01273 777 002 Ecs@vantagehouse.com

Unit 3, The Bank Chambers, 239 South Coast Road, Peacehaven, BN10 8LD

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