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Carpigiani UK boasts staff with a vast amount of experience and with access to world-renowned ‘Ice Cream Masters’ and technical experts – our key to this knowledge pool is the key to your success. We have a direct sales force covering the entire UK ready to receive your enquiry now.

All our equipment is supplied including delivery, installation and operator training as standard.

The organisation also manages spare parts provision, training facilities and all pre and post-sales services including the ‘Carpigiani Gelato University’ – from our HQ in Hereford and further locations in Glasgow and Reading.

A woman pouring chocolate into moulds

Featured Products

A few featured products click to shop full range

Shop by brand

Carpigiani

Carpigiani UK Ltd is the direct trading subsidiary of its parent company, Carpigiani Ali Spa, the undisputed leading manufacturer in the ice cream equipment world for over 70 years.

Chocolate World

Discover the largest assortment of chocolate moulds in the world. Discover our extensive range of chocolate processing machines. Discover our tools to build your creation.

ChocoMa

Based in Copenhagen, Denmark, we at ChocoMa have over 75 years of experience in producing reliable and efficient chocolate processing equipment. Our mission, established by our founder Mr. Ibsen Sr., is to help our clients deliver exceptional chocolate experiences.

ChocoVision

Chocovision chocolate tempering machines can be used for home or work. Our machines are easy-to-use and space-saving. Our machines can be pre-programmed to produce perfectly tempered plain, milk, white or ruby chocolate every time.

Coreco

CORECO is a company established in 1986. All these years have meant constant technological development and large business growth towards offering our customers the best of the products.

Dedy

The company Dedy GmbH was founded in 1946 by Wilhelm Dedy Senior. Since then this family-owned enterprise, now in the third generation, has been making confectionery and chocolate making machines for small craft companies as well as large-scale ones. The machines made by Dedy stand for quality, innovation and an excellent after-sales service. They are exported world-wide.

Everlasting

For 70 years, we have been offering highly-technological solutions for professional refrigeration. Our products, rigorously made in Italy, are intended for attentive and demanding customers looking for a product of excellence.

FBM

FBM was born in 1977 with the aim of helping chocolatiers to speed up and automatize their work First manifacturer of continuous tempering machines in Italy, it has always been recognised as solid, reliable and at the forefront reality Tempering, enrobing, hollow moulds and pralines, craft chocolate production, dragees, spreadable creams, decorative dountains; FBM will have the right solution for you.

Hans Brunner

We develop individual and high-precision chocolate moulds perfectly aligned with the production facilities of our customers. Decades of experience and state-of-the-art mould production methods guarantee long-term process reliability.

Prefamac

Chocolate is a delicate product. Top machines from Prefamac, built with the best materials and engineering, guarantee a top result. Even in difficult circumstances – such as exceptional humidity, high temperatures – and in extremely busy periods.

Rollermac

With over forty years of experience in the confectionery industry, Rollermac Boscolo offers machinery for processing nuts, specializing from the outset in the production of nougat, integrating cutting and roasting systems.

Savage Bros

For over 170 years, Savage Bros has been a foundational manufacturer for long-standing confectionery businesses. As a staple in family operations, we love enabling generations to continue making their treasured family recipes with the same level of consistency and master across generations.

Spectra

Since 2001, we have served the needs of chocolate manufacturers, bean to bar chocolate makers, raw food, and nut butter enthusiasts with best quality appliances, especially stone grinders and spectra melangers.

Vantage House

Whether you need Chocolate machines, Fudge cookers,  Cheese Waxing systems or Melangers. Vantage House have the machines and equipment along with the knowledge to help you achieve your goals! Our machines comes from some of the most popular manufacturers throughout Europe and the World!

Carpigiani

Carpigiani UK Ltd is the direct trading subsidiary of its parent company, Carpigiani Ali Spa, the undisputed leading manufacturer in the ice cream equipment world for over 70 years.

Chocolate World

Discover the largest assortment of chocolate moulds in the world. Discover our extensive range of chocolate processing machines. Discover our tools to build your creation.

ChocoMa

Based in Copenhagen, Denmark, we at ChocoMa have over 75 years of experience in producing reliable and efficient chocolate processing equipment. Our mission, established by our founder Mr. Ibsen Sr., is to help our clients deliver exceptional chocolate experiences.

ChocoVision

Chocovision chocolate tempering machines can be used for home or work. Our machines are easy-to-use and space-saving. Our machines can be pre-programmed to produce perfectly tempered plain, milk, white or ruby chocolate every time.

Coreco

CORECO is a company established in 1986. All these years have meant constant technological development and large business growth towards offering our customers the best of the products.

Dedy

The company Dedy GmbH was founded in 1946 by Wilhelm Dedy Senior. Since then this family-owned enterprise, now in the third generation, has been making confectionery and chocolate making machines for small craft companies as well as large-scale ones. The machines made by Dedy stand for quality, innovation and an excellent after-sales service. They are exported world-wide.

Everlasting

For 70 years, we have been offering highly-technological solutions for professional refrigeration. Our products, rigorously made in Italy, are intended for attentive and demanding customers looking for a product of excellence.

FBM

FBM was born in 1977 with the aim of helping chocolatiers to speed up and automatize their work First manifacturer of continuous tempering machines in Italy, it has always been recognised as solid, reliable and at the forefront reality Tempering, enrobing, hollow moulds and pralines, craft chocolate production, dragees, spreadable creams, decorative dountains; FBM will have the right solution for you.

Hans Brunner

We develop individual and high-precision chocolate moulds perfectly aligned with the production facilities of our customers. Decades of experience and state-of-the-art mould production methods guarantee long-term process reliability.

Prefamac

Chocolate is a delicate product. Top machines from Prefamac, built with the best materials and engineering, guarantee a top result. Even in difficult circumstances – such as exceptional humidity, high temperatures – and in extremely busy periods.

Rollermac

With over forty years of experience in the confectionery industry, Rollermac Boscolo offers machinery for processing nuts, specializing from the outset in the production of nougat, integrating cutting and roasting systems.

Savage Bros

For over 170 years, Savage Bros has been a foundational manufacturer for long-standing confectionery businesses. As a staple in family operations, we love enabling generations to continue making their treasured family recipes with the same level of consistency and master across generations.

Spectra

Since 2001, we have served the needs of chocolate manufacturers, bean to bar chocolate makers, raw food, and nut butter enthusiasts with best quality appliances, especially stone grinders and spectra melangers.

Vantage House

Whether you need Chocolate machines, Fudge cookers,  Cheese Waxing systems or Melangers. Vantage House have the machines and equipment along with the knowledge to help you achieve your goals! Our machines comes from some of the most popular manufacturers throughout Europe and the World!