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Automatic Chocolate Tempering Machine – 135kg Capacity – PLC Touchscreen Control – SAV 0920-68

Savage Bros. 135kg capacity automatic chocolate tempering machine

Product code: SAV 0920-68

£ 29.025,00 excl VAT
(£ 34.830,00 incl VAT)

Perfect for the larger confectioner working with real cocoa butter chocolate requiring tempering.

PDFs

All stainless steel water-jacketed construction
UNIQUE water-jacketed draw-off guillotine valve for never plug performance
Internal pump circulates water for fast melting and conditioning
Lid-Off Agitator Stop safety feature
Easy to use
Load it with chocolate… push START … Automatically melts, cools & tempers chocolate
Typical use: load it at night… have fully-tempered chocolate when you begin work in the morning
Precision PLC Touch-Screen operator control technology
Visual control of Melt/Cool/Temper and Agitator On/Off cycles
Semi-Automatic Tempering requiring operator intervention at each cycle change available as special order model
Quick set-up
Just plug it in, hook up a water source & drain, and you are good to go
415V/50Hz/3 Phase
OPTIONAL casters for convenient mobility
Easy clean-up
Spring loaded Nylon agitator scrapers
Designed for the larger confectioner making a range of products
Footprint 1032 x 845 x 762mm H
Add a pump to transfer or deposit & integrate control into the PLC
Available as over/under or side-by-side systems for greater melting to tempering productivity

Base Model Number		0920
Melted Capacity		135 kg
Standard Mounting		floor pad
Lid		removable
Lid Interlock		optional
Footprint		1032 x 842mm
Height to Top Lip of Tank		762mm
Tank Outside Diameter (OD)		756mm
Height of Draw-Off Valve		360mm
Casters / Raise tank height		Optional Side mount
Standard Electric	Volts	415
(export models are made to	Cycles	50
country of use electrical	Phase	3
requirements)	Amps	11
System Controller Available
Melter/Conditioner	40 series	yes
PLC Full-Auto Temperer	60 series	yes

Machine Brand	Savage Bros