FBM JUMBO_030
Chocolate enrober for large producers – Jumbo – 100kg bowl – 600mm wide belt
£50,270.00 excl VAT
£60,324.00 incl VAT
Out of stock
- Product Brand | FBM
- Brand sortorder | 11980
- Leadtime | Made to Order - Lead Time maximum weeks
- Belt width | 300mm
Product code: FBM JUMBO_020
Jumbo - Tempering + Enrobing - 400 Kg / hr. Continuous Tempering - plus Enrober Unit - 9 kW - 3 phase
Maestria delivers the performance that is famous for with a large capacity working bowl (100kg) for volume applications that require a cooling tunnel.
The continuous tempering cycle in the Jumbo is controlled by a custom-programmed dedicated CPU that monitors and adjusts heating and cooling automatically within a narrow range based on the set melting and tempering points. The working bowl is heated by the bain marie method, the second stage (the tempering pipe) is cooled directly by the refrigerant gas - a combination that delivers fast response times, precise control, and reduced energy consumption. The auger pump is both reversible and removable to reduce the time and effort required to clean the machine.
Jumbo includes a sophisticated computer controller that makes it easy to use the machine. Jumbo's brain enables operators to program and save individual tempering curves for the chocolates they use, set a weekly schedule (e.g., turn the machine early on Monday so that the chocolate is melted when the doors open), automatically swtich the machine off, and features different tempering processes (fast and soft cycle) which can increase productivity with certain types of chocolates.
The dimensions of Jumbo provide operators with an open working area that is functional and efficient.
STANDARD FEATURES:
- User programmable and storable tempering curves for different chocolates
- Removable heated vibrating table
- Night cycle, weekly timer, automatic switch on and off
- Removable/reversible tempering auger
- Pedal-operated electronic depositor
- Swiveling casters
ENROBING ATTACHMENT HIGHLIGHTS:
- In two sections (entry and heated working section in stainless steel, food-contact-safe exit belt)
- 600mm wide, with net beater/shaker, blower to remove excess chocolate, de-tailer with separate motor
- Overall length: 1.832 mm in two sections
- Usable width 600mm
SPECIFICATIONS:
- Capacity (bowl): 100kg (~132 pounds)
- Throughput: Up to 400Kg per hour, depending on the type of work being done
- Installed power: 9000 watts
- Dimensions: 1300(w) x 1285(d) x 1650mm(overall height);
- Weight: ~500kg
Finance available on orders over £1,000
Vantage House can help with your purchase through various payment options. For an indication of deposit and monthly payment structure please click the Get a Quote button or phone our friendly team.
Start-up Businesses
Finance from
£13 + VAT per week
Based on a £2,000 spend
Medium Businesses
Finance from
£27 + VAT per week
Based on a £5,000 spend
Large Businesses
Finance from
£82 + VAT per week
Based on a £15,000 spend
Try before you buy?
We offer both a rental and “try before you buy’ option on the ChocoVision Chocolate Tempering machines which includes a full refund of the rental fee should you purchase the machine at the end of the first week. Finance options are also available on orders over £1,000 working with our preferred partner Time Finance
