01273 777 002

[email protected]

Mon/Fri (9 am-1 pm & 2-4 pm)

Asset 1

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Brand
Type
Origin
Not made with
Flavour Profile
Certified free from
Suitable for
Enviro Friendly
Cocoa Solids %
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New
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Categories / 

Pralinés

For in-stock items: order by 2.30pm for same-day dispatch (Mon-Fri). After dispatch, next working day delivery.

20% OFF Callebaut - Special Offer (Discount already applied) - ends July 31st

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Pralinés

Velvety smooth praliné paste fillings are one of the most popular centres for chocolates. Made from a combination of sugar and nuts (usually hazelnuts or almonds), our pralinés are ready to use to fill your chocolates, include in delicious desserts or fold into luxuriously tasty ice-creams.

Hazelnut praliné and almond praliné are the most thought of types, but why not consider something a bit different like a pistachio praliné paste or using another nut flavour? You can get even more experimental when making chocolate pralinés by aerating them to make them lighter and more voluminous or flavouring your pralinés with oil-based flavours to create your own signature taste.

As these praliné masses have little or no water activity, they are perfectly suited to the addition of crunchy or nutty inclusions because the inclusions will retain their crunchy texture for much longer than in a cream-based mass such as a ganache.

Order By 2:30pm
same day dispatch
(Monday - Friday)

Delivery is
(£8.00 + VAT)

Free delivery over
£150.00 (ex. VAT)

No minimum order

5% Discount over
£500 (ex. VAT)

Free shipping
on follow-on orders

Trading since 1988, prior to which our founder Malcolm Avison was running a full time production facility in Brighton supplying stores such as Waitrose, Army and Navy and even The Houses of Parliament.

Head Office

  • Vantage House, Unit 42 Henfield Business Park, Shoreham Road, Henfield, West Sussex, BN5 9SL
  • 01273 777 002
  • [email protected]
  • VAT: GB 508674918

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