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Infrared Thermometer for chocolate each

Infrared Thermometer for chocolate each

Infrared Thermometer for chocolate each
Range -50°c to +420°c
Product code: SEA222
Due in: In Stock
13 in-stock
(£ per kg)
each

£28.29 Excl. VAT

Enquire Now

Point the laser thermometer at the centre of your melted chocolate to accurately measure its temperature, on a range from-50°c to +420°c. Ideal when tempering chocolate requires an exact temperature reading. Battery operated – included.

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Trading since 1988, prior to which our founder Malcolm Avison was running a full time production facility in Brighton supplying stores such as Waitrose, Army and Navy and even The Houses of Parliament.

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  • Vantage House, Unit 42 Henfield Business Park, Shoreham Road, Henfield, West Sussex, BN5 9SL
  • 01273 777 002
  • [email protected]

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