£37.62 (No Tax)
Callebaut Recipe 60-40-38 is an all-round dark chocolate that isn’t too dark. Recipe n° 60-40-38 is a master in extreme balance. These dark chocolate callets are dark enough to reveal their power in a wide variety of recipes – yet have enough sweetness to appeal to a wide audience. It will add a potent and powerful cocoa taste to your creations, without being too overwhelming. With its standard fluidity, this chocolate is a true all-rounder and easily does the job in almost any application. From moulding and enrobing pralines to flavouring ganaches, mousses, bavarois, drinks or ice cream, the 60-40-38 guarantees great end results. Always.
Wrapped Bar; Min C/S 60.1%
(Product Code: SCC506 | Callebaut Code: 60-40-38NV-120)
We will never share your address with anyone else & you can unsubscribe at any time.