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Essenza vegetable fibre syrup is an innovative product made from chickpea and maize fibres and has a multitude of applications. In gelato it acts as a texture improver, thickening agent, stabiliser and protects crystallisation in the freezing process (hydrocolloid).
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Vantage House Limited | Unit 42 Henfield Business Park | Shoreham Road | Henfield | West Sussex | BN5 9SL