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Fondant, White Refined Mass (83% sucrose) 1kg tub

White Refined Fondant Mass (83% sucrose) – 1kg tub
Suitable for Fillings; Sucrose 83.5%
Product code: SCM356
Due in: 27/01/2022
0 in-stock
(£ per kg)
1kg tub

£2.16 (No Tax)

Out of stock

Fondant is often used as an economical alternative to ganache in chocolate centres. It is easily flavoured using alcohol concentrates, Kessko fruit and flavour pastes, and flavouring oils to create a filling for chocolates such as mint creams.

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