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Crispearls | Gold Chocolate | Mona Lisa

Approx 4mm dia
Product code: SDS898
Due in: 29/03/23
0 in-stock
800g bag

For in-stock items: order by 2.30pm for same-day dispatch (Mon-Fri). After dispatch, next working day delivery.

£15.87 (No Tax)

Out of stock

Callebaut Gold Chocolate Crispearls™ are tiny pearls featuring a crispy heart of toasted biscuit covered in delicious Callebaut gold chocolate with a dash of pure caramel. Perfect to add an exciting finishing touch to your desserts or pastries. Can be sprinkled on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy

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