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Gourmet truffle mass; dark chocolate filling 25kg tub

Gourmet Truffle Mass; Dark – 25kg tub
Ready-to-use, firm, cuttable mass
Product code: SCM305A
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0 in-stock
25kg tub

For in-stock items: order by 2.30pm for same-day dispatch (Mon-Fri). After dispatch, next working day delivery.

£419.83 (No Tax)

Out of stock

This is a very high grade, easy to use filling, principally combining dark chocolate, sugar, condensed milk, and a little alcohol to extend its shelf life. It is ideal for use in truffles, pralines, petit-fours and patisserie and will save you a lot of valuable time.

To use, warm up the truffle mass to 25°c (microwave is fine), then stir thoroughly while adding the required quantity of flavouring, such as fruit pastes (approx. 30g per 1kg of mass) or alcohol concentrates. You can also add some condensed milk or melted butter for a creamier taste if desired.,
Then pipe the mixture into the chocolate cup or sphere (18-20°c working temperature) and allow to set for 2-3 hours. Then close and decorate.

This item is a 'To order' item. Once ordered, it cannot be cancelled; please see our terms and conditions.

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