Valrhona Grands Crus Dark Chocolate; Manjari 64% c/s | 3kg bag

Manjari

With notes of red berries, a tangy flavour profile and very mild bitterness, Manjari is perfect for imparting slight berry notes into your creations, without an overpowering bitterness that some dark chocolates can add. A fruity delight all round that’s sure to please any palate.

The Grand Cru range

As Manjari is part of the Grand Cru range, you can expect a chocolate that offers some of Valrhona’s finest flavours and textures.

Choosing a pairing

The tangy profile of Manjari is the ideal match for:

• Blackcurrant
• Raspberry
• Morello cherry
• Treacle

Applications

Manjari is an all-round chocolate that performs well in all chocolate applications. Why not try a dense mousse, or a rich, berry topped chocolate cake? Or, keep it simple with a classic Valrhona chocolate bar.