Free Mainland UK Delivery, Fully Equipped Factory Supported UK Service Centre

·         Vantage House buy the machines direct from ChocoVision and are directly supported by the factory for sales in the UK.

·         Vantage House advertise the final price you pay (Vantage House having paid all duties, clearance costs etc.)

·         Vantage House hold the complete range of ChocoVision machines in stock.

·         Vantage House price includes insured next working day delivery to mainland UK addresses.

·         Vantage House technicians check the functions of every machine we sell prior to dispatch (there is a lot of vibration of components between here and the USA).

·         Vantage House include an expanded and clarified manual with all machines.

·         Vantage House technicians normally turn round servicing or repairs in 24 hours.

·         Vantage House have experienced chocolatiers available on the telephone offering free advice for you get the most out your machine and your ingredients from day one.
 

We are of course aware of  eBay Sites offering ChocoVision machines at what appear to be attractive prices but the price difference may not be as large as you might think.

With eBay purchases you will need to add at least £75 shipping. On top of this the Courier will require you to pay the VAT, Import Duty and Customs Clearance charges at the door.

With eBay purchases any guarantee claims / servicing etc. will involve you sending the machine back to the USA.

With eBay purchases shipping can be 21 days +
 

 Automatic table-top melting / tempering machines, an inexpensive way to do your tempering - save time and work!

·         Become a Master Chocolatier!

·         No mess, no guesswork - the machine does the work for you!

·         Perfectly tempered chocolate - every time!

·         Dip fruit, biscuits, marzipan... anything - be creative!

This chocolate temperer revolutionises the use of chocolate in the kitchen. Until now, working with tempered chocolate has been the preserve of highly-skilled and experienced chefs: but, with this new table-top temperer, practically anybody can become a master chocolatier in their own kitchen! 

Thanks to its patented computer-controlled process, these machines will produce perfectly tempered chocolate every time you use it. The automatic process avoids all the mess and guesswork associated with tempering chocolate the old-fashioned way. All you need is a supply of chocolate and your machine will do the rest. It is both easy and quick to use, and easy to clean: you can even re-use any leftover chocolate, which makes it very economical too.

"I ordered, and took delivery of a Revolation 2 tempering machine almost 4 weeks ago.  This is just a note to let you know how pleased and happy I am with this machine.  I had reasonable concerns and doubts about the machine when I first looked into purchasing it, however, you spent a considerable time on the phone reassuring me and explaining how to best use the Revolation 2.   The first time I tried it, I ended up with perfectly tempered chocolate and put it down to "beginners luck".  However, I have used the machine on various occasions since and each time I have ended up with perfectly tempered chocolate.  I also experimented with changing the temperatures to the working temperature I have been used to working with, but decided that the pre-set temperatures actually work very well." I.M. - Scottish Borders - September 2006

The Revolation 1 ChocoVision's simplest tabletop temperer designed to be as simple as possible and still produce foolproof, perfectly tempered chocolate.

In just 2 keystrokes, the user will be able to create beautiful tempered chocolate. Ideal for making special presents throughout the year or adding a special touch to a dinner party, the Revolation 1 is easy to use and affordable!

Also ideal for busy chefs who need perfect chocolate from the kitchen.

Download Operators Manual

The Revolation 2 is a space-efficient tabletop-tempering machine, with all the extra features for the professional Chocolatier. Digital display presents temperature data in either Fahrenheit or Celsius. Melts, tempers, and holds up to 1.5 Lbs. of chocolate within 2/10ths of a degree, all in about thirty minutes.

Download Operators Manual

Revolation X 3210 Version 5.6 is the solution for production facilities--built with stainless steel construction and state-of-the-art design and technology. Digital display presents temperature data in either Fahrenheit or Celsius. Our acclaimed microprocessor control card ensures tempering and holding chocolate to within 2/10th of a degree. A deceptively space-efficient machine, the Revolation X 3210 can melt and temper a minimum of 1.36 kg, and a maximum of 4.5 kg of chocolate in about an hour, in so simple a manner that a novice can produce the same breathtaking results as a seasoned chocolatier.

New Version 5.6 Software - Additional heat sensor guards against overheating of the system and overloading in the event of the chocolate setting in the bowl.

Heater On Only-Once a chocolate type is selected, the HEATER will be activated without rotation of the bowl for a 30-minute countdown. Afterwards, the bowl sets into its normal rotation.

Customized Heat Control-In order to better control the chocolate's viscosity, the temperature can now be adjusted past 32°C in READY MODE. The new temperature range is from 27° - 38°C

Baffle Connection-If the BAFFLE becomes inadvertently disengaged, re-tighten BAFFLE KNOB and the machine resumes its previous mode

Download Operators Manual
 

	MACHINE COMPARISON CHART
	Revolation 1	Revolation 2	Revolation X3210 v5.6	Revolation K5*
10 lb. Capacity
1.5 lb. Capacity
Forced Hot Air
Removable Bowl & Baffle
Fully Automatic
Preset for White, Milk & Dark
Manual Temperature Adjustments
Overnight Mode
LED Digital Display
Fluorescent Digital Display Window
Bowl Pause
ETM (Extended Temper Mode)
Ambient Air Sensor
Relative Humidity Sensor
Programmable Menu Save Mode
1 Year Parts & Labour Warranty
Lid & Hopper Assembly Included