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Capacity
is 14-15Kg / 12L of chocolate, depending on chocolate being used.
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Fantastic
"work horse" and also great for your shop or exhibitions
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Designed
to fill moulds with chocolate.
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The
result of years of experience in the area of chocolate
processing.
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Highly
accurate digital thermostat.
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Stainless steel
dust cover & melting tank
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Easy
to clean - with Food Quality Approved removable wheel.
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Machine
delivered on four synthetic stoppers, ideal as bench-top model.
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Easy
and safe to operate and to transport.
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Consistency
in quality: There are no corners in the melting tank, and this
minimizes the accumulation of chocolate and the risk of
over-crystallization.
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All
controls are on the outside of the machine for
easy access.
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Equipped
with legally required emergency valve and restart knob.
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Electrical
components inside the machine are installed on a central panel.
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Outlet
at the back of the machine for eventual superfluous heat.
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Electrics:
Single Phase 220V / 50Hz and 110v/60Hz on request