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For all your
Confectionery Machinery, Moulds, Equipment & Ingredients. We are only able to supply addresses in the UK & Ireland. Phones lines are open 9 - 4 Monday to Thursday and 9am - 1pm on Fridays Chocolate & Ingredients? Click here for Full Pricelist - New Pricing as of 1st July 2010! Please note, the main office at Vantage House will be closed from Friday 16th July to Friday 30th July (inclusive) For ingredients orders and urgent spare part orders only telephone 01273 777 002 and your call will be handled. For all other enquiries the office will re-open on Monday 2nd August. | |||||||||||||||||
Pricing Price Per Book INCLUDING Packing & Delivery Methods Of Payment You can phone 01273 777 002 and pay by credit or debit card or please send a UK sterling cheque or International Money Order (made out to Vantage House (UK) Ltd.) in UK Pounds only for the total amount due (see prices above) including postage to: Vantage House (UK) Ltd. As soon as the payment is showing in our bank account the book will be dispatched to you. (You may also request our bank
details in order to make a transfer.) Discounts on orders over 10 books - contact us! Do you have any questions? Check the FAQ Page. If they are not answered there, please contact us.
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